Made with organic cashews, herbs & spices!
- Certified Kosher
- Free of Gluten & Soy
- No Added Sugar
- No Cholesterol
Organic Cashews, Nutritional Yeast (Non-GMO Certified), Organic Tapioca, Organic Sea Salt, Organic Herbs and Spices, Organic Chili Powder, Organic Onion, Organic Garlic, Organic Acacia Fiber (Prebiotic), Organic Red Bell Pepper, Guar Gum, Organic Turmeric, Organic Yellow Mustard, Organic Cayenne, Xanthan Gum, Vegan Lactic Acid.
Add ½ cup mix to 1 cup water in sauce pan and stir. Bring to boil over med-high heat while stirring. Boil and stir 30 seconds until thick. Add water as needed & enjoy! Sauce will thicken as it cools.
Serving Size: 1/4 cup dry (28g)
Servings Per Container: 4.25
|Amount Per Serving||% Daily Value|
|Calories From Fat: 70|
|Total Fat: 8g||12%|
|Saturated Fat: 1.5g||7%|
|Total Carbohydrate: 14g||4%|
|Dietary Fiber: 5g||21%|
"Looking for vegan, gluten free, soy free, corn free products I came upon this awesome and excellent nut cheese sauce. I've had it for dipping, as salsa, and as pasta sauce. ALL are excellent. Highly recommended."
"Best cheese alternative this vegan has found."
"I found out a few years ago that I have a dairy protein allergy and trying to find dairy alternatives that taste good can be a challenge. I have to say the Cashew Spicy Queso is FABULOUS! I haven't tried the other flavors yet but if they're anything like this I'll definitely be ordering these again and again!"
"Absolutely delicious! A great healthy alternative. My favorite are the two varieties of spicy. And they are super easy to make! My daughter loves them too. Highly recommend."
"My favorite vegan cheese. My quest has ended."
"Way yummy!!!! Super easy to whip up a batch. Resealable bag. Powder mix, so you can make how much you want and it won't go bad. Dairy free, gluten free and made from cashews. If you have a tree nut allergy, they make one with sunflower seeds. Still beyond yummy!"
"OMG, we're loving the black bean one and the sunflower...amazing! I've been putting it on damn near everything."
"We made a batch of the spicy queso for some friends. Before we told them what they were eating, they loved it. Then we told them how good it was for them and that it contained absolutely no cheese. They were totally amazed."
"I am not a vegan and am very picky. I was surprised how much I enjoy the flavor."